Pan Ø 18 cm

✓ Made of robust carbon steel (flat steel)

✓ Seamlessly welded handle for maximum stability

✓ Suitable for all types of cookers – including induction

✓ High heat resistance & natural non-stick effect

The favorite pan of professional chefs worldwide

This classic flat steel frying pan is a true kitchen classic – treasured by generations and used worldwide. Whether searing, roasting, or braising, this pan impresses with its ease of use, extreme heat resistance , and natural non-stick properties created by the seasoning process.

Highest quality – made for a lifetime of cooking

The pan is made of high-quality carbon steel , making it particularly durable and dimensionally stable. The welded handle ensures a secure grip, even at high heat. With regular oiling, it will remain ready for use for a long time and develop an increasingly better cooking surface over time.

Suitable for all types of stoves

Whether gas, induction, electric, or ceramic hobs – the flat steel pan works on all common heat sources. Its excellent heat retention makes it ideal for even frying results and energy-efficient cooking.