TRADITIONAL CRAFTSMANSHIP
For four generations, traditional GÜDE knives have been forged, sharpened, and finished by hand in 55 steps. All GÜDE knives have been manufactured for over 100 years in the knife factory founded by Karl Güde in Solingen.
SUITABLE FOR PROFESSIONALS
Hand-forged from a single piece of the finest knife steel, all Franz Güde filleting knives meet the hygiene guidelines for professional kitchens.
TRADITION AND QUALITY
The Franz Güde series is a knife line from the traditional Solingen knife maker that brings a touch of nostalgia to your kitchen. The knives feature plum wood handles, which are very pleasant to the touch.
CARE INSTRUCTIONS
Even though the Franz Güde filleting knife is very robust, it shouldn't be put in the dishwasher. Handle this fine piece with care. Hand cleaning and regular sharpening are recommended.
- Product Name: GÜDE Franz Güde filleting knife 18 cm
- Category: Cut
- Brand: Güde
- Series: Franz Güde
- Size: 18 cm
- Price: 80,00 €
- SKU: CL04-7765/18
Manufacturer
- Company:Franz Güde GmbH
- Street:Katternberger Straße 175
- ZIP & City:42655 Solingen
- State:North Rhine-Westphalia
- Country:Germany
- Phone:+49 212 816166
- Email:info@guede-solingen.de
Responsible Party
- Company:Franz Güde GmbH
- Street:Katternberger Straße 175
- ZIP & City:42655 Solingen
- State:North Rhine-Westphalia
- Country:Germany
- Phone:+49 212 816166
- Email:info@guede-solingen.de
Product Safety Description
The Franz Güde Filleting Knife. The narrow, flexible blade of this special knife is primarily used for finely slicing fish and meat, or ham into the finest slices. Its flexibility and flexibility lead to precise results. The handle is made of plum wood, which is very comfortable to hold and brings a natural touch to the kitchen.
