Nesmuk - Exclusive

The exclusive series from Nesmuk combines high-quality carbon steel and innovative technology to create an unrivalled top-quality product. All knives are manufactured and finished by hand using traditional forging techniques in Solingen. Thanks to the innovative NPC coating (Nesmuk Protective Coating), these knives are extremely durable and corrosion-resistant. The knives in the series fulfil the highest demands in terms of cutting performance and design. In addition, the Damascus steel with its exciting look gives these knives an outstanding appearance. The pattern, the Damascus pattern of each blade is different. This means that every Nesmuk Damascus knife is unique and a technical and visual highlight.

Nesmuk Exclusive C150

The Exklusiv C150 series features a carbon steel with a carbon content of 1.5%, which gives the blades exceptional hardness. This super-hard blade, with a hardness of 64-65 HRC, is encased in 301 layers of flexible Damascus steel. This results in both hardness and flexibility. These blades are ground entirely by hand to achieve a perfect cutting edge that cannot be achieved by machine. The hollow grind, faceted on both sides, is a particularly demanding grind and requires considerable experience and a particularly steady hand.

Exclusive C150 chef's knife

The classic chef's knife in the larger version with a blade length of 18 cm. It is ideal for cutting meat, fish, and vegetables. In its basic form, the Nesmuk chef's knife corresponds to a 3,500-year-old knife type. The classic Nesmuk chef's knife is your all-rounder, capable of handling around 80% of all cutting tasks. As a "basic knife" in your kitchen, it is indispensable and versatile.

Exclusive C150 Slicer

The slicer features the characteristic Nesmuk shape adapted to the narrow blade. The shorter version of the Nesmuk Slicer, with a 16 cm blade length, is ideal for filleting and, with its flexible blade, is particularly suitable for precise cuts in small fish and pieces of meat.

Exclusive C150 office knife 90

With a 9 cm blade length, the Nesmuk paring knife is ideal for peeling, cleaning fruit and vegetables, and many other prep tasks. This paring knife is a small all-rounder.

Nesmuk Exclusive C100

The Exklusiv C100 series uses high-performance tool steel. The 350 layers of steel create a breathtaking pattern of wild Damascus steel. The steel contains a carbon content of 1.0%. Carbon makes the blade particularly hard (62-63 HRC) and enables a particularly fine grinding of the cutting edge. In this series, the double-faceted hollow grind is also applied by hand, making the knife exceptionally sharp.

Exclusive C100 chef's knife

The classic chef's knife in the larger version with a blade length of 18 cm. It is ideal for cutting meat, fish, and vegetables. In its basic form, the Nesmuk chef's knife corresponds to a 3,500-year-old knife type. The classic Nesmuk chef's knife is your all-rounder, capable of handling around 80% of all cutting tasks. As a "basic knife" in your kitchen, it is indispensable and versatile.

Exclusive C100 Slicer

The slicer features the characteristic Nesmuk shape adapted to the narrow blade. The shorter version of the Nesmuk Slicer, with a 16 cm blade length, is ideal for filleting and, with its flexible blade, is particularly suitable for precise cuts in small fish and pieces of meat.

Exclusive C100 office knife 90

With a 9 cm blade length, the Nesmuk paring knife is ideal for peeling, cleaning fruit and vegetables, and many other prep tasks. This paring knife is a small all-rounder.

Nesmuk Exclusive C90

The Exklusiv C90 series is the entry-level entry into the world of Nesmuk Damascus knives. Like the C100 series, the Exklusiv C90 uses high-performance tool steel. The blade is made of 120 layers of Damascus steel with a high carbon content. Unlike other Exklusiv knives, the blade in this series is machine-ground. Like the Soul and Janus series, the knife features a single-sided hollow grind.

Exclusive C90 chef's knife 140

The classic chef's knife in a smaller, more compact version with a 14 cm blade. Ideal for slicing and dicing fruit and vegetables. Its compact size makes it highly maneuverable. In its basic form, the Nesmuk chef's knife corresponds to a 3,500-year-old knife type. Inspired by the aesthetics and design language of this "original knife," Nesmuk has completely reinterpreted it and perfected it with modern materials. The classic Nesmuk chef's knife is an all-rounder with which you can handle around 80% of all cutting tasks. As a "basic knife," it is indispensable and versatile in your kitchen. For fans of larger proportions, there is a version of this knife with an 18 cm blade.

Exclusive C90 chef's knife 180

The classic chef's knife in the larger version with a blade length of 18 cm. It is ideal for cutting meat, fish, and vegetables. In its basic form, the Nesmuk chef's knife corresponds to a 3,500-year-old knife type. The classic Nesmuk chef's knife is your all-rounder, capable of handling around 80% of all cutting tasks. As a "basic knife" in your kitchen, it is indispensable and versatile.

Exclusive C90 Slicer 160

The slicer features the characteristic Nesmuk shape adapted to the narrow blade. The shorter version of the Nesmuk Slicer, with a 16 cm blade length, is ideal for filleting and, with its flexible blade, is particularly suitable for precise cuts in small fish and pieces of meat.

Exclusive C90 Slicer 260

The slicer features the characteristic Nesmuk shape adapted to the narrow blade. The longer version of the Nesmuk Slicer, with a 26 cm blade length, is ideal for filleting. Its flexible blade makes it particularly suitable for precise cuts in fish and meat, as well as for cutting thin slices of ham.

Exclusive C90 office knife 90

With a 9 cm blade length, the Nesmuk paring knife is ideal for peeling, cleaning fruit and vegetables, and many other prep tasks. This paring knife is a small all-rounder.

Exclusive bread knife 270

The Nesmuk bread knife has a blade length of 27 cm. The blades, featuring a newly developed serrated edge, are made from Swedish knife steel. This high-quality bread knife effortlessly slices both hard-crusted and softer breads. It's also ideal for slicing hard and larger fruits, such as pineapple or pumpkin.