Produktbild des Produkts KAI Shun Schleifstein 300/1000
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Kai

KAI Shun whetstone 300/1000

✓ Two sanding sides: 300 & 1,000

✓ Ideal for pre-sanding, touch-ups & fine sanding

✓ High-quality brand quality from Kai

Sharpness is not an option – it is mandatory

Only a sharp knife is a good knife. Anyone who cooks regularly knows: Cooking with a blunt knife is no fun – and even dangerous. With the Kai Shun whetstone with 300/1000 grit, you can ensure that your blades glide cleanly through tomatoes, onions, and other vegetables.

Two sides, one goal: maximum sharpness

The 300 grit is ideal for repairing small dents and imperfections on the blade or for pre-grinding. Then, the 1,000 grit side provides the finishing touches—bringing your knife back into shape.
For the final touch – polishing – we also recommend using a polishing stone with a grain of 3,000 or higher .

Dimensions & Material

Measuring approximately 18.4 x 6.2 x 2.9 cm, the whetstone fits comfortably in the hand and offers ample surface area for safe work. The high-quality workmanship represents genuine Kai brand quality , as you know and love from Japanese cooking accessories.

77,50 €

Taxes included, shipping is calculated at checkout.

This item is temporarily out of stock.
Do you love sharp knives? Then you need the right whetstone! With the Kai Shun whetstone with 300/1000 grit, you can get your favorite blades back into top shape in no time. The 300 grit side is perfect for pre-sharpening and repairing small imperfections, while the 1000 grit gives your knife the finishing touch it needs – for precise and comfortable cutting in the kitchen. The stone measures approximately 18.4 x 6.2 x 2.9 cm and fits comfortably in the hand – perfect for ambitious home cooks or true professionals. If you want to take things to the next level, treat your knife to a polishing stone with a 3000 grit or higher later on – for that extra sharpness you'll immediately feel when cutting. Honestly: If you love your fine blades, you should also take care of them – and not with random no-name whetstones, but with genuine brand quality from Kai. Your knives will thank you.

Kitchen knife sharpening service

Don't feel like sharpening your precious chef's knives yourself? Your time is too precious for that? We work with a knife sharpening company that can handle this demanding task for you affordably and with care. Please send us an email with the type and quantity of knives you have, and we'll let you know how much it will cost and how long it will take.

GRINDING AND POLISHING

Knives require regular care. Every cook knows that only a sharp knife allows for proper work. A regularly sharpened kitchen knife makes the job much easier.

TREAT YOURSELF TO BRAND QUALITY

There's a wide range of prices and qualities when it comes to sharpening stones and whetstones. You should only use high-quality sharpening stones on your high-quality knives and avoid no-name brands. Brand-name quality is the key here. With the various sharpening stones from Kailiegst, you're on the right track.

WHICH STONES DO I NEED

For repairing imperfections and/or for pre-grinding, use a 300 or 400 grit stone. For regular grinding, stones starting at 800 grit are available, but 1,000 grit is usually used. Polishing stones for that final touch of sharpness are available from 3,000 to 6,000 grit.

  • Product Name: KAI Shun whetstone 300/1000
  • Category: Cut
  • Brand: Kai
  • Price: 77,50 €
  • SKU: CL07-DM0708

Manufacturer

  • Company:KAI Europe GmbH
  • Street:Kottendorfer Straße 5
  • ZIP & City:42697 Solingen
  • State:North Rhine-Westphalia
  • Country:Germany
  •  
  • Phone:+49 212 232380
  • Email:info@kai-europe.com

Responsible Party

  • Company:KAI Europe GmbH
  • Street:Kottendorfer Straße 5
  • ZIP & City:42697 Solingen
  • State:North Rhine-Westphalia
  • Country:Germany
  •  
  • Phone:+49 212 232380
  • Email:info@kai-europe.com
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Product Safety Description

For regular care of your valuable chef's knives. The 300-grit side is used for pre-grinding or to remove any imperfections on the blade. The subsequent regular grind is applied with the 1,000-grit side. If you want to give your knife even more care, we have stones with a 3,000-grit grit for a polishing grind.

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