Produktbild des Produkts KAI Wasabi Black Deba 21 cm
Click image to open expanded view

Kai

KAI Wasabi Black Deba 21 cm

✓ Blade length approx. 21 cm

✓ Handle length approx. 12.6 cm – fits perfectly in the hand

✓ Robust, matte black plastic handle with bamboo powder for a pleasant feel

Strong, sharp and truly versatile

The Kai Wasabi Black Deba, with a 21 cm blade length, is your powerhouse in the kitchen when it comes to larger fish and seafood. The distinctive single-edge grind ensures precise cuts, while the 3 mm thick blade spine gives the knife plenty of power. Whether filleting, slicing, or even scaling, you're perfectly equipped with this Deba.

High-quality steel and perfect balance

The blade is made of innovative, corrosion-resistant 6A/1K6 steel with a hardness of 56 (±1) HRC , ensuring long-lasting sharpness. The blade is slightly curved, giving you a secure grip and control even with delicate movements—ideal for precise work with fish, even when it's still boned.

Handle that convinces

The ergonomic, water-resistant plastic handle feels pleasantly natural thanks to the addition of bamboo powder, and its oval or chestnut-shaped design makes it extremely easy to grip. The handle is seamlessly connected to the blade – no play, no mess, simply solidly crafted.

Entry-level highlight with professional quality

Want to delve into the world of Japanese chef's knives? The Kai Wasabi Black series offers excellent value for money and is the perfect entry-level knife for anyone who values ​​design, quality, and performance.

67,50 €

Taxes included, shipping is calculated at checkout.

This item is temporarily out of stock.
The Kai Wasabi Black Deba, with a blade length of approximately 21 cm, is your powerful assistant for larger seafood. The thick 3 mm blade spine makes the knife particularly robust and ensures that you can easily cut even fish with bones. The single-edged grind ensures precision, while the ergonomic, black plastic handle with bamboo powder provides a pleasant, natural feel and fits perfectly in the hand. With a handle length of approximately 12.6 cm and an overall length of about 35 cm, the Deba is optimally balanced. The blade is made of corrosion-resistant 6A/1K6 steel with a hardness of 56 (±1) HRC guarantees long-lasting sharpness, and the slightly curved blade spine gives you maximum control for fine cuts. Whether you're filleting, scaling, or trimming fish, the Kai Wasabi Black Deba is a top-notch knife with a traditional Japanese grind and excellent value for money – perfect for anyone who wants to discover the world of Japanese chef's knives.

HANDLE MATERIAL FOR LONG WORKING

Your Kai Wasabi Black has a black plastic handle. It's water-resistant and therefore particularly robust. Its oval or chestnut-shaped shape (depending on the blade size) is given a pleasantly natural feel by the addition of bamboo powder.

BEST BLADE STEEL

The blades of your Kai Wasabi Black Deba are made from a newly developed, corrosion-resistant 6A/1K6 steel with a hardness of 56 (±1) HRC. The extensive series offers both double-edged and traditional Japanese single-edged blade shapes. The slightly curved blade spine allows for an extremely secure grip during daily work, making it easier to weigh things accurately, for example.

JAPANESE DESIGN

Want to get a taste of Japanese chef's knives? The Kai Wasabi Black is an affordable entry into the world of Far Eastern design and sophisticated kitchen knives.

TOP IN PRICE-PERFORMANCE

The Wasabi Black from Kai offer excellent value for money for sophisticated kitchen knives.

  • Product Name: KAI Wasabi Black Deba 21 cm
  • Category: Cut
  • Brand: Kai
  • Series: Wasabi Black
  • Size: 21 cm
  • Price: 67,50 €
  • SKU: CL07-6721D

Manufacturer

  • Company:KAI Europe GmbH
  • Street:Kottendorfer Straße 5
  • ZIP & City:42697 Solingen
  • State:North Rhine-Westphalia
  • Country:Germany
  •  
  • Phone:+49 212 232380
  • Email:info@kai-europe.com

Responsible Party

  • Company:KAI Europe GmbH
  • Street:Kottendorfer Straße 5
  • ZIP & City:42697 Solingen
  • State:North Rhine-Westphalia
  • Country:Germany
  •  
  • Phone:+49 212 232380
  • Email:info@kai-europe.com
>

Product Safety Description

The larger deba from the Kai Wasabi Black series has a blade length of 21 cm, making it ideal for larger seafood. The special features of this knife are its single-edged grind and its thick blade spine of approximately 3 mm, which makes the deba very strong. It is primarily used for fish, although fish may still have bones. This sturdy knife is also ideal for scaling sea creatures.

This might also interest you