FROM CRAFTSMANSHIP TO KITCHEN REVOLUTION
What began as a wood grater changed the world of kitchen graters: In 1994, a Canadian housewife discovered while baking that the razor-sharp blades of a Microplane wood grater effortlessly shaved citrus peels – as fine as snowflakes. This chance discovery marked the beginning of a success story. Today, Microplane graters are an indispensable part of professional and home kitchens around the world – for precision, sharpness, and passion in cooking.
SHARPNESS THAT MAKES THE DIFFERENCE
Microplane graters impress with extremely sharp cutting edges that cut rather than tear – for perfect results without effort. Thanks to the innovative photo-etching process, perfected over 50 years, the blades remain permanently sharp. Made in the USA, Microplane graters stand for the highest quality, precision, and durability. For those who expect more than just average grating.
- Product Name: MICROPLANE Master Series 2-way cutting edge
- Category: Prepare
- Brand: Microplane
- Series: master
- Price: 39,95 €
- SKU: CL14-43302
Manufacturer
- Company:Microplane International GmbH & Co. KG
- Street:Schnackenburgallee 41D
- ZIP & City:22525 Hamburg
- State:Hamburg
- Country:Germany
- Phone:+49 40 89712860
- Email:info@microplaneintl.com
Responsible Party
- Company:Microplane International GmbH & Co. KG
- Street:Schnackenburgallee 41D
- ZIP & City:22525 Hamburg
- State:Hamburg
- Country:Germany
- Phone:+49 40 89712860
- Email:info@microplaneintl.com
Product Safety Description
With the Master Series, Microplane has taken things up a notch: a razor-sharp and robust stainless steel blade combined with an elegant walnut wooden handle. The Master Series includes 5 different blade types: Zester, Fine, Coarse, 2-Way Edge and Very Coarse - so you are perfectly equipped. The Microplane Master Series two-way edge produces fine, elongated grating and is particularly suitable for grating potatoes, apples, cabbage, zucchini, carrots, onions, hard and soft cheese, chocolate and much more. The small, photo-etched, razor-sharp blades allow food to be grated effortlessly and precisely, and the aromas and flavors develop perfectly. The grit detaches itself from the blade without annoying sticking.