EXPERIENCE QUALITY INNOVATION
Over 200 years of experience in the manufacture of sophisticated knives lays the foundation for lasting quality. The constant focus on new production methods also makes Wüsthof an innovation leader in knife manufacturing.
FROM PROFESSIONALS FOR PROFESSIONALS
Wüsthof has been known among professional chefs for many years as a producer of high-quality kitchen knives. But the products from the Solingen-based manufacturer are also very popular in many private households and among hobby cooks, and have been known for generations.
MADE IN GERMANY - MADE IN SOLINGEN
Wüsthof has been based in Solingen for over 200 years, where all production takes place. This is truly "Made in Germany." This is one of the reasons why the quality of Wüsthof knives is renowned worldwide.
CARE INSTRUCTIONS
Wüsthof kitchen knives are known for their robust and durable properties. Handle these knives with care. Hand-washing and drying, as well as regular sharpening, is recommended. They should never be put in a dishwasher; this is a no-no for high-quality kitchen knives.
- Product Name: WÜSTHOF Classic Ikon filleting knife 16 cm
- Category: Cut
- Brand: Wüsthof
- Series: Classic Ikon
- Size: 16 cm
- Color: black
- Handle: Special plastic riveted
- Price: 109,00 €
- SKU: CL26- 1040333716
Manufacturer
- Company:WÜSTHOF GmbH
- Street:Kronprinzenstrasse 49
- ZIP & City:42655 Solingen
- State:North Rhine-Westphalia
- Country:Germany
- Phone:+49 212 20670
- Email:info@wuesthof.de
Responsible Party
- Company:WÜSTHOF GmbH
- Street:Kronprinzenstrasse 49
- ZIP & City:42655 Solingen
- State:North Rhine-Westphalia
- Country:Germany
- Phone:+49 212 20670
- Email:info@wuesthof.de
Product Safety Description
The Wüsthof Classic Ikon series impresses with its timelessly simple, yet elegant design. A variety of knife shapes are offered for every conceivable purpose. Wüsthof Classik Ikon filleting knife for fish, meat, and fruit. While boning knives and cleavers are more suitable for rough tasks – especially with meat – the filleting knife, thanks to its flexible blade, is particularly suitable for wafer-thin filleting. Precise cuts in meat, separating the fish fillet from the skin or the fruit flesh from the surrounding membrane – all of these tasks are perfectly performed by this knife. Blade length - 16 cm Blade width - 25 mm Handle length - 10.6 cm Hardness 58 HRC Handle made of high-quality special plastic, riveted A high-quality knife with an ergonomic handle that allows for fatigue-free work.