EXPERIENCE QUALITY INNOVATION
Over 200 years of experience in the manufacture of sophisticated knives lays the foundation for lasting quality. The constant focus on new production methods also makes Wüsthof one of the innovation leaders in knife manufacturing. Focusing on new trends and identifying customer needs continually leads to new products and new knife series.
FROM PROFESSIONALS FOR PROFESSIONALS
Wüsthof has been known among professional chefs for many years as a producer of high-quality kitchen knives. The products from the Solingen-based manufacturer are also very popular in many private households and among hobby cooks, and have been known for generations. People here recognize the quality of the products and remain loyal to Wüsthof due to their positive experiences.
MADE IN GERMANY - MADE IN SOLINGEN
Wüsthof has been based in Solingen for over 200 years, where all production takes place. This is truly "Made in Germany." This is one of the reasons why the quality of Wüsthof knives is renowned worldwide.
CARE INSTRUCTIONS
Wüsthof kitchen knives are known for their robust and durable properties. Handle these knives with care. Hand-washing and drying, as well as regular sharpening, is recommended. They should never be put in a dishwasher; this is a no-no for high-quality kitchen knives.
- Product Name: WÜSTHOF Crafter Santoku 17 cm
- Category: Cut
- Brand: Wüsthof
- Series: Crafter
- Size: 17 cm
- Handle: Smoked oak
- Price: 190,00 €
- SKU: CL26-1010831317
Manufacturer
- Company:WÜSTHOF GmbH
- Street:Kronprinzenstrasse 49
- ZIP & City:42655 Solingen
- State:North Rhine-Westphalia
- Country:Germany
- Phone:+49 212 20670
- Email:info@wuesthof.de
Responsible Party
- Company:WÜSTHOF GmbH
- Street:Kronprinzenstrasse 49
- ZIP & City:42655 Solingen
- State:North Rhine-Westphalia
- Country:Germany
- Phone:+49 212 20670
- Email:info@wuesthof.de
Product Safety Description
The Wüsthof Crafter Santoku 17 cm is ideal for cutting meat, fish, and vegetables. The characteristic hollow grind creates an air pocket when cutting. The food doesn't stick to the blade, making cutting easier. The Wüsthof Crafter series first impresses chefs with its smoked oak handle. This elaborately treated wood is truly comfortable to hold. Otherwise, you're looking at a knife that could have been crafted long ago.